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Organic/Fairtrade gift box
The perfect gift box for all Fairtrade and organic fans: This makes enjoying coffee twice as fun, because with these products you contribute to environmental protection, sustainability and fair cooperation between producers and buyers.
The Bio&Fair Ethiopia Sidamo Gr. 2 displays intensely fruity notes reminiscent of berries. Its surprisingly light body reveals hints of bergamot and chocolate. The sensory complexity culminates in a caramel-like finish.
The Demeter Brazil Fazenda Camocim impresses with its gentle character and balance, showcasing notes of licorice and stone fruit. Nuances of hazelnut lend it a harmonious body. The light roasted notes are reminiscent of milk chocolate, and its finish is well-balanced and long-lasting.
The organic & Fairtrade "Colombia Excelso" from the "Asociación de productores agroecológicos indígenas y campesinos de la Sierra Nevada de Santa Marta y Serranía del Perijá" impresses with its balanced body, citrusy acidity, and a clear, sweet aftertaste reminiscent of forest honey and caramel. A delicate cocoa note lends this wonderful coffee a slightly bittersweet bouquet.
The perfect gift box for all Fairtrade and organic fans: This makes enjoying coffee twice as fun, because with these products you contribute to environmental protection, sustainability and fair cooperation between producers and buyers.
The Bio&Fair Ethiopia Sidamo Gr. 2 displays intensely fruity notes reminiscent of berries. Its surprisingly light body reveals hints of bergamot and chocolate. The sensory complexity culminates in a caramel-like finish.
The Demeter Brazil Fazenda Camocim impresses with its gentle character and balance, showcasing notes of licorice and stone fruit. Nuances of hazelnut lend it a harmonious body. The light roasted notes are reminiscent of milk chocolate, and its finish is well-balanced and long-lasting.
The organic & Fairtrade "Colombia Excelso" from the "Asociación de productores agroecológicos indígenas y campesinos de la Sierra Nevada de Santa Marta y Serranía del Perijá" impresses with its balanced body, citrusy acidity, and a clear, sweet aftertaste reminiscent of forest honey and caramel. A delicate cocoa note lends this wonderful coffee a slightly bittersweet bouquet.